Terradiva

WellEatable Ultra High +1,500 mg/kg Polyphenols-Rich Early Harvest Organic Extra Virgin Olive Oil, 16.9 fl oz

WellEatable Ultra High +1,500 mg/kg Polyphenols-Rich Early Harvest Organic Extra Virgin Olive Oil, 16.9 fl oz

$44.87 USD
$44.87 USD
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Product Details

New 2024-2025 Early Harvest Fresh Taste - Notes of artichoke, green almonds, and arugula; green fruitiness with a notable peppery finish and pronounced bitter note from an ultra-high antioxidant level; Best if Used By 31 Jan 2027

Gold Award - 2025 NYIOOC Gold Award, Single family artisanal estate producer, ranked among top olive oil producers in prestigious Flos Olei Guide; USDA Certified Organic Extra Virgin Olive Oil; lab tested 100% free from pesticides

Perfect Gift - Olive Oil Gift, as Host Gift or Business Gift; Leaflet with producer info and product features; Single source, single varietal Coratina olive oil from a small artisanal family producer in Puglia

Satisfaction Guarantee - We are proud of our olive oils. If you are not satisfied, we will refund you for any reason within six months of purchase

Enjoy With

Ideal for your daily phenolic shots; Robust olive oil to pair with dishes with a strong flavor like kale salad, arugula salad, grilled vegetables, robollita, grilled lamb, pork vegetable stir-fry, and raw (carpaccio) beef

Health Benefits

Extra virgin olive oil rich in polyphenols (> 1,500 mg/kg) such as oleocanthal and oleuropein; Low acidity, less than 0.20%; High monounsaturated fats (> 70%) such as oleic acid; High smoke point (> 470F)

Ingredients

Polyphenols-Rich Organic Extra Virgin Olive Oil from Puglia

Nutritional Info

Product Description

Producer-Estate: Artisanal Organic Family Farm in Puglia, Italian Countryside

Certifications: USDA Organic

Cultivars: Coratina

Healthiest Highest Quality Vegetable Fat: >70.0% Monounsaturated Fats (Oleic Acid), less than 0.20% Free Acidity (Fatty Acids)

High Antioxidants: > 1,500 mg/kg Polyphenols

100% Lab Tested Clean from Pesticides and Contaminants: no traces found with Comprehensive Multi-Residual Lab Test

Harvest-Milling: Crafted from olives cultivated in small family groves in rural Italy, hand-picked at the ideal time and cold extracted with their own state-of-the-art low-oxidation mills within hours of harvest

MADE FOR YOU BY

WellEatable Ultra High Polyphenol  EVOO

Terradiva: Pure Puglian Heritage in Every Drop

Born from four generations of farming in Minervino Murge, Puglia, Terradiva—officially launched in 2015 by the Lobascio family—upholds a century-old legacy of organic cultivation. Their estate features around 10,000 olive trees, and their award-winning monovarietal Coratina EVOO (Slow Food Presidium, NYIOOC gold) is hand‑picked and cold‑pressed to preserve intense flavors and high polyphenol content.

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